Where to begin...maybe with today.

We celebrated a birthday today. Our good friend David turned 29th. It's also the day when I bake my best cake ever!

Here is the recipe with only the change about switching cake flour for all purpose flour. You can find the details in the comments on the website.

http://allrecipes.com/recipe/grandmas-moist-cake/

I really didn't want to fail so I read on several blogs all the little tricks to make a good fluffy cake.

1.Everything at room temperature, egg, milk and butter.
2.Mix the sugar and butter for about 5 minutes then add one egg at a time while mixing.
3.Put the flour and the baking powder through the sifter twice then add to mix.

It turned out moist, fluffy, and delicious!

 Everyone loved it!